{"product_id":"lake-valley-hoy-habanero-red-organic","title":"Lake Valley, Hoy Habanero Red Organic","description":"\u003cul\u003e\n\u003cli\u003eSeed Depth: 1\/4\" (6mm)\n\u003c\/li\u003e\n\u003cli\u003ePlant Space: 24\" (61cm)\n\u003c\/li\u003e\n\u003cli\u003eRow Space: 36\" (91cm)\n\u003c\/li\u003e\n\u003cli\u003eSprouts In: 10-20 days\n\u003c\/li\u003e\n\u003cli\u003eUnless you live in a year-round warm climate, start seeds indoors eight to ten weeks before last frost. Keep soil temperature warm (75-80\"F) for best germination. Harden off young plants ten days before transplanting and plant outdoors in late spring.\n\u003c\/li\u003e\n\u003cli\u003eHarvest the first fruits early to encourage continued production through the season. Cut (don’t pull) the fruit from stems.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLake Valley- Hoy Habanero Red Organic\u003c\/p\u003e\n\u003cp\u003eOne of the hottest peppers, with a pungent, smoky flavor. 2? long wrinkled fruit that ripens from green to deep orange. Pick when ripe for best flavor. Use sparingly in sauces and salsas. Scoville Heat Units: 200,000-350,000.\u003c\/p\u003e","brand":"LKVLL","offers":[{"title":"Default Title","offer_id":46864983687343,"sku":"2310873","price":3.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0734\/6415\/2239\/files\/2310873.jpg?v=1777699512","url":"https:\/\/freshized.com\/products\/lake-valley-hoy-habanero-red-organic","provider":"Freshized","version":"1.0","type":"link"}